The 2025 Riesling shows why we get so excited about Riesling from Niagara! The nose explodes with beautiful apricot-pith, peach-cobbler, lime-leaf, cardamom, and honey aromas. Those flavours continue on the palate while adding lemon-rind, honeycomb, elderflower and the distinctive stony minerality. This is a classically...
The “Geekiness” is on the rise with this wine! Our “Solera Lees” system will continue into future vintages until we can answer the question: How much lees is “too much” lees? Only “The Geek” knows. Nose: Reductive notes of charcoal smoke and flint are beautifully...
Our goal for our Sauvignon Blanc is to reflect the unique Niagara terroir and this wine always delivers. 2025 was a warm, sunny vintage, with beautiful cool nights, and a dry harvest characterized by average crop levels on the vines. On the nose, intense gooseberry...
This wine represents the evolving nature of wine in Niagara. From a cool vintage, this wine brings distinctly floral and bright aromas and can benefit from decanting for a minimum of 15 mins as the aromatics change dramatically over this time. Elderflower, honeysuckle, and mandarin...
Our house style of rose is bright and refreshing with the most beautiful colour and great fruit. The nose is so vibrant with raspberry, and strawberry leading to lovely watermelon, mint and lime-zest. The palate shows more strawberries and cream, with cherry, watermelon, honeydew and...
Winemaking NotesThe 2025 The Fifty Chardonnay is a blend of multiple vineyards across the Niagara Peninsula with various different picking dates. 100% of this wine was fermented in concrete with spontaneous primary fermentation and partial malo-lactic fermentation. Once fermentation was completed, the wine was aged...
A tricky growing season was balanced by good viticulture and terroir showing why we continue to be excited by this vineyard! Tightly wound and dense, the bright lemon curd is balanced perfectly with wet-stone, gunflint and wisps of meringue. With more air, red apple skin,...
Reviews:94 PTS - Risk Vansickle - Wines In Niagara Tasting Notes When Ilya and Nadia Senchuk took a chance at creating a wine business in an unproven location in Winona, I don’t believe they could ever dream that their vineyard would produce such beautiful...
While 2021 was a tricky vintage, our little piece of paradise here in Winona continues to shine! The clone 548 standing solo here, is typically the backbone of Senchuk Vineyard Chardonnay. The nose is initially reductive and tight, showing corn husk and lemon curd, but...
Reviews:93 PTS - Risk Vansickle - Wines In Niagara Tasting Notes Imagine dipping a freshly baked lemon/herb croissant into a cloud and you have some idea of how this wine tastes! Extensive lees aging has brought toasty/biscuity, lemon-curd and crème-fraiche to the fore, however...
Four New Fun Farm Animal Labels Sheep, Pig, Cow & Horse - Collect them all! Tasting Notes: Nose: Intensely aromatic, our Petillant Naturel explodes on the nose with lime, fresh ginger, guava, mango and orange-peel leading the way, while cumin seed, cinnamon and rose-petals echo...
Beverage-making Notes Our goal was to recreate the experience of a Niagara Sparkling Riesling, using local, craft, non-alcoholic ingredients. We picked Riesling from Niagara very early and pressed it to make our Verjus (literally translated as “Green Juice”). We then made a small batch infusion...
Beverage-making Notes Our goal was to recreate the experience of a Niagara Sparkling Riesling, using local, craft, non-alcoholic ingredients. We picked Riesling from Niagara very early and pressed it to make our Verjus (literally translated as “Green Juice”). We then made a small batch infusion...
Beverage-making Notes Our goal was to recreate the experience of a Niagara Sparkling Riesling, using local, craft, non-alcoholic ingredients. We picked Riesling from Niagara very early and pressed it to make our Verjus (literally translated as “Green Juice”). We then made a small batch infusion...